Baked Beans

Ingredients


2 cups dry cranberry beans

5 cups of water

Place beans and water in pressure cooker and pressure at 2nd ring for 45 minutes.



1 lb. bacon, chopped

1 onion, diced



In a large pot, add the chopped bacon and cook until just crisp. Add in the onion and sauté until tender.



1 cup pineapple pieces

3 cups catsup

½ cup molasses

¼ cup Worcestershire sauce

1 Tablespoon balsamic vinegar

1 Tablespoon Tabasco

1 Tablespoon dry mustard

1 Tablespoon dry curry powder

1 teaspoon kosher salt

½ cup brown sugar